2/21リニューアル 生牡蠣×ワイン×モダンビストロ　ザ オイスターバーヤミー 大宮店

● Fresh oysters delivered directly from the source - 1 type

●Assortment of 5 appetizers: Southern French style ratatouille, chicken liver mousse, jamón serrano and seasonal fruits, carrot salad, etc...

*Contents may change depending on availability of ingredients.

● Herb-crusted baked oysters

● Shrimp and mushroom ajillo with baguette

●Chef's Choice Pasta of the Day

●Saitama Prefecture-produced Bushu Wagyu roast beef with red wine demi-glace and horseradish

[Additional options]

- Fresh oysters from Murotsu (1 piece) + 400 yen

Today's dessert: +500 yen

Cheese platter +1,000 yen

[Wine Pairing]

● 2,000 yen (tax included) <3 cups>

From sparkling wine, white wine, and red wine,

We offer three options to suit your course.

● 4,000 yen (tax included) <4 cups>

From sparkling wine, rosé, white wine, red wine, and dessert wine,

We offer four options to suit your course.

[For those who don't like oysters]

If you let us know in advance, we can make the following changes.

• Raw oysters → Fresh fish carpaccio

• Herb-crusted baked shrimp → Shrimp wrapped in kataifi pastry (with white wine sauce)

*Information regarding reservations

Please notify us of any changes to the number of people by the day before.

• Cancellations made on the day of the reservation will incur a cancellation fee.

・If the number of attendees decreases on the day of the event, a cancellation fee will be charged for each person who is absent.

We appreciate your understanding.

※The photograph is an image.

※ The content varies depending on the season and purchase situation.