PHOTO
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Pearls of the sea, nurtured by the oceans of Japan.The luxury of enjoying the unique characteristics of each region.
1 piece from 550 yen
From Hokkaido in the north to Kyushu in the south, we have carefully selected the best quality brands for each season, chosen by our professional connoisseurs.From creamy and rich to refreshing with a clear, oceanic aroma.Enjoy to your heart's content the subtle differences in flavor depending on the region of origin, paired with champagne or white wine.
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The bounty of Fukaya, the true essence of Bushu Wagyu beef.A sensual marriage of flavors created with three different sauces.
100g from 3000 yen
"Bushu Wagyu," characterized by its fine marbling and rich lean meat, is transformed into exquisite roast beef through masterful cooking techniques.A classic red wine sauce, with the refreshing aroma of horseradish that tingles the nose.These three distinct characteristics enhance the delicious flavor of the Wagyu beef in multiple ways.Enjoy this substantial and impressive dish, perfect as the main course for a special evening.
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A journey through the French countryside: Five types of oyster plates
3500 yen(税込)
- Murotsu x Champagne - Onagawa x Loire - Sakoshi x Burgundy - Onagawa x Provence - Murotsu x Normandy We have recreated the flavors of representative French regions using raw oysters.Enjoy the pairings of each region with wine.
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Roast beef made from Bushu Wagyu beef from Saitama Prefecture
Enjoy the rich flavor of Wagyu beef, slow-cooked at a low temperature.Enjoy this classic red wine sauce paired with the refreshing aroma of horseradish.
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Enjoy fresh oysters from all over Japan
We source fresh, seasonal oysters from all over Japan.You can also enjoy the "raw oyster platter" that allows you to taste the different flavors of the sea.
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YUMMY's Amuse
800 yen(税込)
A small assortment of appetizers to start the meal, accompanied by a celebratory drink.
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Soft and fluffy oef with mayonnaise
1 piece 400 yen
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Orange-scented carrot salad
500 yen(税込)
A bistro classic, finished with refreshing orange juice and French dressing.
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Marinated Olives & Guindillas
600 yen(税込)
A classic tapas dish that combines the perfect balance of spiciness from green chilies with the delicious flavor of olives.
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pickled seasonal vegetables
700 yen(税込)
Homemade pickles made with colorful seasonal vegetables marinated in a mild acidity.
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Southern French-style ratatouille with chunky vegetables
800 yen(税込)
A Southern French home-style dish of seasonal vegetables simmered with tomatoes.
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Saitama Prefecture Black Pork Rillettes Panipuri
800 yen(税込)
This adorable treat features tenderly simmered pork shoulder from Saitama Prefecture's premium Kurobuta brand, stuffed into a crispy crust.
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Spanish Jamón Serrano and seasonal fruits
1200 yen(税込)
A dish combining the rich aroma and refined saltiness of prosciutto with the sweetness and acidity of seasonal fruits. *The photo is for illustrative purposes only.The fruits available will vary depending on the season.
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Shingen chicken liver mousse and grilled leek terrine with black truffle cream
1300 yen(税込)
A rich liver mousse is paired with a cream infused with the savory aroma of roasted leeks and the rich fragrance of truffles, and topped with butter-finished croutons for added texture.
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Fromage & Semi-Dried Fruit Platter
2000 yen(税込)
Enjoy the rich flavors and umami of various cheeses, along with the concentrated sweetness of fruit. We highly recommend pairing it with red wine.
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Watermelon and high-sugar tomato gazpacho
800 yen(税込)
A chilled soup that lets you enjoy the sweetness and refreshing aroma of seasonal fruits, with the fragrance of mandarin oil and dill.
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Tartare of Fujisan salmon from Shizuoka Prefecture, lightly smoked.
1400 yen(税込)
Enjoy fresh salmon, raised in the pure groundwater of Mount Fuji, prepared as a tartare and enhanced with a smoky touch.
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Colorful Niçoise salad with onion and olive oil vinaigrette
1,500 yen(税込)
A classic salad from Nice in southwestern France, featuring a generous amount of colorful leafy greens, soft-boiled eggs, tuna, and olives.
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Raw oysters (served with vinegar sauce and cocktail sauce)
1 piece from 550 yen
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Oyster plate that takes you on a journey through the French countryside
3500 yen(税込)
Murotsu x Champagne, Onagawa x Loire, Sakoshi x Burgundy, Onagawa x Provence, Murotsu x Normandy
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Herb-crusted baked oysters
1 piece from 600 yen
A rich oyster dish baked in a refreshing herb butter in the oven.
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Smoked oysters smoked with cherry wood chips in a peperoncino sauce
1000 yen(税込)
A smoky dish featuring flavorful oysters infused with the aroma of cherry wood chips, marinated in a peperoncino-style oil.
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Oyster beignets with white wine sauce
1200 yen(税込)
These oyster fritters, with their light and crispy batter that locks in their flavor, are served with a generous amount of white wine sauce and a refreshing hint of lemon.
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French fries with truffle butter
900 yen(税込)
Served with homemade butter infused with the rich aroma of black truffles and white truffle oil, two of the world's three most prized delicacies.
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Yummy's Special Shrimp and Oyster Ajillo
1100 yen(税込)
Enjoy dipping slices of toasted baguette into the piping hot oil infused with the rich flavors of seafood and vegetables.
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Grilled bone-in chorizo with Lyonnaise sauce
1,500 yen(税込)
A fragrant, grilled, spicy bone-in sausage is paired with a Lyonnaise-style sauce made with onions and veal stock from central-eastern France.
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Grilled seasonal vegetables with anchovy sauce
1400 yen(税込)
A dish featuring colorful seasonal vegetables simply grilled to bring out their natural flavors, served with a sauce made with anchovies and cheese.
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Sai no Takumi Shingen Chicken Confit with Two Kinds of Mustard
2400 yen(税込)
Bone-in Shingen chicken thighs are slow-cooked in low-temperature olive oil for 4 hours, then the skin is seared until fragrant and crispy. Served with a mustard sauce infused with herbs and domestic whole-grain mustard.
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YUMMY Style Roast Beef made with Bushu Wagyu beef from Saitama Prefecture
100g from 3,000 yen
100g ¥3,000, 200g ¥5,500. Saitama Prefecture's premium Wagyu beef, slow-cooked at a low temperature, is served with a sauce made with plenty of red wine and refreshing horseradish.
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Melt-in-your-mouth Bushu Wagyu beef ragout (gnocchi/rigatoni)
1600 yen(税込)
Slowly simmered Bushu Wagyu beef in a rich sauce infused with the delicious flavors of tomato and cheese.
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Orange-scented Crêpe Suzette with Vanilla Ice Cream and Caramel Sauce
800 yen(税込)
A traditional French dessert featuring warm crepes infused with the fragrant aroma of orange liqueur, topped with cold ice cream and a slightly bitter caramel sauce.
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Fromage blanc mousse with seasonal fruit compote
900 yen(税込)
A light and airy fresh cheese mousse paired with a sweet and sour fruit sauce that evokes the feeling of the season.
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A sophisticated hideaway space enveloped in soft lighting.We offer counter seating perfect for solo diners, as well as table seating ideal for meals with loved ones.We can accommodate private parties for up to 40 people, creating a sense of unity unique to our single-floor venue.Escape the hustle and bustle of everyday life and enjoy a refined and special moment savoring carefully selected oysters and wine.
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A modern bistro with a spacious atmosphere, equipped with large monitors and excellent sound system.The flexible floor layout is ideal for special events of up to 40 people, from sophisticated corporate banquets to glamorous parties.Microphones and other equipment are available for free rental.We promise a refined and harmonious atmosphere to ensure your valued guests are well cared for.
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The beautifully arranged champagne and wine bottles before you create an elegant and extraordinary evening.This sophisticated bar counter is perfect for a luxurious treat for yourself or a special anniversary date where you can sit side-by-side and chat.Enjoy the exquisite pairing of expertly selected raw oysters and chilled, top-quality white wine in a tranquil and luxurious setting.
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Two large screen monitors
The store is equipped with two large-screen monitors.It can be used flexibly to suit various occasions, such as watching sports, slide presentations, and corporate events.
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Ice beds lined with seasonal oysters
The oyster ice bed in the shop displays fresh oysters that arrived that day, arranged by their origin.You can choose your favorite oysters while visually inspecting the freshest oysters of the day.For first-time customers, our staff will explain the differences in taste.
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テーブル2名様 × 4
Sofa table seats by the window at the back of the store.This is a very popular seating area where you can also enjoy the view.
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テーブル2名様 × 6
There are also sofa seats available for you to relax in.
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テーブル2名様 × 6
Sofa table seats by the window at the back of the store.
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テーブル2名様 × 6
Table seating with reconfigurable layout for small to large groups.
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カウンター1名様 × 6
The counter seats in the center of the store feature an impressive wine glass holder.The authentic bar counter creates a great atmosphere.
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ソファー2名様 × 6
The corners are also filled with sofas, so even large groups can enjoy a comfortable stay.
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ソファー2名様 × 4
Sofa seats for a relaxing stay.
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貸切40名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
禁煙
We are always accepting reservations for private parties in our store, which has a large monitor.It can accommodate up to 40 people.
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Oyster Fair held in July
From Tuesday to Thursday in July, we will be offering three types of carefully selected fresh oysters from various regions all day long as part of our Oyster Hour, at 400 yen each.
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A memorable anniversary
For special anniversaries and birthdays.A beautiful message plate adds a touch of elegance to the conclusion of a high-quality course meal.
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A sophisticated hideaway for adults
A sophisticated and luxurious space awaits at the top of the stairs.Escape the hustle and bustle of everyday life and spend quality time with your loved ones.
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Private floor rental for 40 people
Rent the entire sophisticated space with its excellent views.This special plan, complete with a sound system, is perfect for high-quality farewell and welcome parties and adult gatherings.
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Equipped with large-screen video and sound systems.
Projector and microphone available for free rental.With a flexible layout and 40-seat space, it can be used for everything from meetings to glamorous events.
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A refined course to savor oysters
Enjoy exquisite raw oysters and wine in a refined setting.We offer chef-selected French cuisine to enhance your special party.
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There are two large monitors.
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Enjoy the wine pairing list
●A wine pairing list to enjoy with all five senses, featuring beautiful glasses of sparkling, white, and red wines that match the dishes, with a focus on oysters and roast beef.Enjoy a blissful cup of coffee while checking its compatibility with your food.
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Enjoy whiskey with oysters unique to OYSTERBAR
●We also have [Domestic Whisky] and [Islay Malt] to enjoy with oysters.Enjoy its compatibility with oysters.
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Champagne & Sparkling Wine
Glass starting from 650 yen (tax included)
Great with oysters
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Selected red wine
Glass starting from 600 yen (tax included)
Enjoy it with YUMMY's signature Wagyu roast beef.
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Oysters with Chablis
Glass starting from 600 yen (tax included)
Try the classic combination
